Ekmek kataifi is one of the most favorite Greek dessert made with layers of kataifi dough baked until crispy and golden, bathed in lemon scented syrup, topped with creamy thick custard and whipped cream and garnished with cinnamon and pistachios…Delisious!
Ekmek
£24.00
Ingredients:
kataifi dough (flour, cornstarch, salt, oil, and water), sugar, milk, whipping cream, eggs, corn flour, vanilla, lemon, cinnamon, pistachios.
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| Weight | Piece, Oven Pan -(9×9)inches |
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